If you’re looking for the best ice cream cone makers in 2025, I’ve got you covered. From small home models like the Proctor Silex and Bakers Friend to commercial-grade options like VEVOR and Dyna-Living, there’s a machine for every need. These machines deliver crispy, professional-quality cones fast and easily, with features like adjustable temps and non-stick surfaces. Keep exploring, and you’ll discover which one suits your style and budget perfectly.
Key Takeaways
- Look for models with high wattage and fast heating times (around 2-3 minutes) for crispy, evenly baked cones.
- Choose cone makers with adjustable temperature controls to customize browning and achieve perfect crispness.
- Prioritize durable materials like stainless steel or cast aluminum for long-lasting performance and consistent results.
- Select units with non-stick surfaces and removable plates for easy cleaning and maintenance.
- Consider commercial-grade models for higher capacity and more uniform, crispy cones in frequent use.
Ice Cream Maker Machine for Home with 5 Inch Screen
If you’re looking for an easy-to-use home ice cream maker, the model with a 5-inch screen is an excellent choice. It features a 1.58-gallon tank and can produce up to 4.2 gallons of soft serve ice cream per hour, making it perfect for family gatherings or parties. The compact design (21.8L x 8.26W x 29H inches) and lightweight build (86 pounds) make it manageable at home or in a small commercial space. Its tilted screen panel allows for easy monitoring, and the machine offers quick start-up and cycle times—just 10 minutes to first mold, then 4-6 minutes per batch.
Best For: families and small business owners seeking a user-friendly, high-capacity ice cream maker for home or commercial use.
Pros:
- Easy to operate with a user-friendly 5-inch tilted screen and quick cycle times.
- Large capacity of 1.58 gallons with high production output up to 4.2 gallons per hour.
- Automatic cleaning, pre-cooling, and defrosting features simplify maintenance and reduce downtime.
Cons:
- Some users experience durability issues such as disintegrating feet and oil leaks.
- Mixed customer support experiences and inconsistent warranty service.
- Parts like O-rings and feet may require frequent replacement over time.
Proctor Silex Waffle Cone and Ice Cream Bowl Maker
The Proctor Silex Waffle Cone and Ice Cream Bowl Maker is perfect for those who want quick, delicious waffle cones and bowls without the hassle. With 800 watts of power, it cooks crisp, buttery cones and bowls in just 2-3 minutes, saving time during busy dessert moments. It includes attachments for waffle bowls and cone rollers, making it versatile for ice cream and other treats. The browning control dial lets you customize the color, while indicator lights show when it’s ready. Cleanup is easy thanks to nonstick plates, and its vertical storage keeps your kitchen tidy. It’s a convenient, safe option for making perfect waffle cones and bowls effortlessly.
Best For: Home bakers and dessert enthusiasts seeking quick, versatile, and easy-to-use waffle cone and bowl maker for parties and family gatherings.
Pros:
- Powerful 800-watt motor ensures fast cooking in just 2-3 minutes.
- Includes multiple attachments like waffle bowl press and cone roller for versatile creations.
- Nonstick plates simplify cleaning and the vertical storage design saves space.
Cons:
- Limited to waffle cones and bowls; not suitable for other types of waffles or baked goods.
- May require careful temperature adjustment to achieve desired browning.
- The size might be too compact for making large batches simultaneously.
Bakers Friend Waffle Cone Maker Machine
The Bakers Friend Waffle Cone Maker Machine stands out for its versatility, making it an excellent choice for home cooks and small-scale dessert enthusiasts. It comes with attachments for waffle bowls and cone rollers, allowing you to create a variety of ice cream treats. The 7.5-inch waffle maker produces crispy, golden-brown cones quickly and easily. Its non-stick plates make cleaning a breeze, and the compact, upright design saves space. Plus, it functions as both a waffle maker and stroopwafel iron, giving you multiple dessert options. Overall, this machine combines convenience, functionality, and quality, making it a must-have for anyone wanting perfect cones at home.
Best For: home cooks and small-scale dessert enthusiasts seeking versatile, easy-to-use equipment for making crispy waffle cones, bowls, and stroopwafels.
Pros:
- Versatile set includes attachments for cones, bowls, and stroopwafels, expanding dessert options.
- Non-stick plates ensure easy cleaning and hassle-free maintenance.
- Compact, upright design saves space and is convenient for storage.
Cons:
- May have a limited capacity, suitable primarily for small batches.
- Requires some manual flipping and adjustment during use.
- Not designed for commercial or high-volume baking needs.
Waffle Cone and Bowl Maker for Homemade Ice Cream Cones
For anyone enthusiastic to craft homemade ice cream cones and waffle bowls with ease, the CucinaPro Waffle Cone and Bowl Maker is an excellent choice. This compact, electric appliance features non-stick plates that make cleaning a breeze, along with a cone roller and bowl shaper for versatile results. Operating at 120 volts and 350 watts, it heats quickly, allowing me to make fresh cones and bowls in minutes. I recommend using a small ladle for even batter spreading and rotating cones during cooking to prevent hot spots. Its stylish design and included accessories make it perfect for DIY desserts, summer gatherings, or gifting.
Best For: DIY dessert enthusiasts, summer party hosts, and gift seekers who want to easily make homemade ice cream cones and waffle bowls.
Pros:
- Easy to use with non-stick surfaces for quick cleaning and minimal mess
- Versatile, includes cone roller and bowl shaper for various treats
- Compact and stylish, suitable for small kitchens and gifting
Cons:
- Some users experience uneven heating or hot spots requiring rotation during cooking
- Batter spreading can be tricky, especially with thicker or gluten-free recipes
- Construction quality and durability may vary, with occasional reports of malfunction
Chef’sChoice Ice Cream Cone Maker Waffle Cone Express
If you’re looking for a quick, easy way to make fresh waffle cones at home, the Chef’sChoice Ice Cream Cone Maker Waffle Cone Express is an excellent choice. It heats evenly in about 90 seconds, producing cones with a rich caramel aroma and fresh flavor. The nonstick plates and simple controls make cleanup and browning adjustments straightforward. With features like instant heat recovery and included cone-rolling tools, you can shape cones efficiently. Although some users experience uneven baking or raw centers, adjusting batter thickness and working quickly helps achieve great results. Compact and lightweight, it’s perfect for home use, offering shop-quality cones in just a couple of minutes.
Best For: home ice cream enthusiasts seeking quick, easy, and professional-quality waffle cones with minimal effort.
Pros:
- Heats evenly in about 90 seconds, ensuring fast cone production
- Nonstick plates simplify cleaning and batter release
- Includes cone-rolling tools and recipes for versatile shaping and baking
Cons:
- Some users experience uneven baking, with burnt edges or raw centers
- Non-removable plates can make thorough cleaning more challenging
- Performance may vary with batter consistency and requires quick handling to shape cones
Ice Cream Maker for Home, Soft Ice Cream & Slushy Machine
An excellent choice for families and party hosts, the Ice Cream Maker for Home, Soft Ice Cream & Slushy Machine offers a large 70-ounce capacity that can serve up to nine people in a single batch. It provides quick preparation times, typically between 15 and 45 minutes, and features a spiral drill design for 360° surround cooling, ensuring even freezing. This versatile machine handles ice cream, smoothies, slushies, and more, with adjustable modes for custom textures. It supports alcohol-infused drinks and is easy to clean with automatic functions. Overall, it delivers professional-quality frozen treats right at home, making it perfect for gatherings and everyday indulgence.
Best For: families, party hosts, and anyone seeking quick, versatile frozen treats at home with easy cleanup.
Pros:
- Large 70-ounce capacity perfect for family gatherings and parties
- Quick preparation time of 15-45 minutes with even, surround cooling technology
- Easy to use with one-button operation and automatic cleaning functions
Cons:
- Some users report occasional malfunctions such as cooling issues
- Customer support and return process may be less responsive
- Higher cost may be a concern for budget-conscious buyers
VEVOR Electric Ice Cream Cone Maker, Commercial 1230W Waffle Cone Machine
The VEVOR Electric Ice Cream Cone Maker stands out with its powerful 1230W heating system, making it ideal for busy restaurants and bakeries that need quick, consistent results. Its non-stick stainless steel mold and spiral design ensure easy waffle formation and handling, while the adjustable temperature settings let me customize waffle crispiness or fluffiness. The machine’s sturdy construction, slip-resistant handles, and stability feet make operation safe and straightforward. I appreciate the included shaping tool for quick cone formation, perfect for DIY projects or professional use. Overall, it’s a reliable, versatile machine that produces high-quality waffles and cones efficiently.
Best For: restaurants, bakeries, and professional kitchens seeking quick, reliable waffle and cone production with versatile customization options.
Pros:
- High-power 1230W heating system ensures fast and consistent waffle and cone making.
- Non-stick stainless steel mold and shaping tool simplify removal and cleaning.
- Adjustable temperature control allows customization from crispy to fluffy textures.
Cons:
- Limited recipe guidance included; users may need to find recipes online.
- Slightly bulky size may require ample countertop space in smaller kitchens.
- Manufacturing in China might concern some buyers regarding long-term durability or parts availability.
OCreme Pizzelle Roller/Krumkake Cone/Ice Cream Cone Mold
Crafted from natural beechwood, the OCreme Pizzelle Roller/Krumkake Cone/Ice Cream Cone Mold is ideal for home bakers seeking durable, stylish tools for pastry cones and wafers. Its 9.25-inch length includes a comfortable, ergonomic handle that enhances grip and control. Perfect for making Italian pizzelles, Norwegian krumkake, and ice cream cones, it requires rolling pastry around the mold, letting it cool, then filling with your favorite toppings. Though not oven-safe, its smooth finish and sturdy construction receive high praise, with a 4.7-star rating from over a thousand reviews. It’s a reliable, attractive addition to any baking arsenal.
Best For: home bakers and pastry enthusiasts looking for a durable, stylish tool to craft perfect pastry cones, wafers, and Italian pizzelles.
Pros:
- Made from natural beechwood for durability and aesthetic appeal
- Ergonomic handle provides comfortable grip and control during use
- Highly rated (4.7 stars) with positive reviews for ease of use and effectiveness
Cons:
- Not oven-safe, limiting certain baking applications
- Discontinued by the manufacturer, potentially affecting availability
- Not dishwasher safe, requiring manual cleaning
Waffle Cone Maker Commercial 2600W
If you’re looking for a powerful and efficient waffle cone maker, the Commercial 2600W model stands out with its rapid production speed and versatile features. It boasts sturdy cast-aluminum double baking pans, a stainless steel body, and a non-stick Teflon coating that guarantees easy release and golden, crispy cones. With 2600W of power, it can produce cones in about three minutes, thanks to rapid, even heating. The adjustable temperature controls and timer make it easy to customize each batch, while the heat-insulated handle adds safety. Perfect for bakeries or cafes, this durable machine offers effortless operation and simple cleaning, making it a top choice for commercial use.
Best For: small to large-scale bakeries, cafes, snack bars, and restaurants seeking quick, efficient, and durable waffle cone production.
Pros:
- Rapid heating and cone production in about 3 minutes, increasing efficiency
- Durable construction with cast-aluminum pans and stainless steel body for long-lasting use
- Easy to operate and clean, with adjustable temperature and timer controls
Cons:
- Relatively heavy at 28.4 pounds, which may require sturdy storage space
- Non-rotatable upper plate may limit certain cone shaping techniques
- Requires 110V power supply, which may not be compatible with all commercial settings
Dyna-Living Commercial Ice Cream Cone Maker
Dyna-Living Commercial Ice Cream Cone Maker stands out as an ideal choice for restaurants, bakeries, and cafes seeking a versatile, high-performance machine. Made from durable stainless steel, it heats rapidly—around 3 minutes—to produce cones, waffle bowls, pizza cones, pancakes, and omelets. With adjustable temperature controls from 50℉ to 572℉ and a timer up to 5 minutes, it offers precise customization. The non-stick plates ensure easy release and cleaning, while heat-insulated handles keep operation safe. Despite some mixed reviews on build quality, it’s a reliable, efficient option for creating professional-quality cones in busy commercial settings.
Best For: restaurants, bakeries, cafes, snack bars, and home kitchen enthusiasts seeking a versatile, high-performance waffle cone and snack maker.
Pros:
- Rapid heating time of approximately 3 minutes ensures high efficiency during busy periods
- Adjustable temperature and timer features allow precise control over cone texture and crispiness
- Durable stainless steel construction and non-stick plates facilitate easy cleaning and long-term use
Cons:
- Mixed reviews regarding build quality, with some users experiencing uneven cooking or sharp edges
- Possible challenges during unboxing due to rough finishing or packaging issues
- Requires proper operation and learning curve to achieve consistent, professional results
Bakers Friend Waffle Cone Maker Machine
The Bakers Friend Waffle Cone Maker Machine is an excellent choice for families and home dessert enthusiasts who want to create fresh, crispy waffle cones and bowls with ease. It features attachments for waffle bowls and cone rollers, making versatile treats for ice cream and desserts. The wrinkle-free mold and adjustable browning control guarantee perfect results every time. Its non-stick plates and cool-touch exterior simplify cleaning and safety. Compact and easy to store, it bakes golden-brown cones in minutes, supporting quick, fun baking sessions. Overall, it’s a versatile, user-friendly machine that enhances your dessert creations without taking up much space.
Best For: families and home dessert enthusiasts seeking an easy, versatile machine to make crispy waffle cones and bowls for ice cream and treats.
Pros:
- Simple to use with quick baking times and minimal setup
- Versatile with attachments for cones, bowls, and waffle maker functions
- Easy to clean thanks to non-stick plates and compact design
Cons:
- Some users report uneven heating or undercooked edges
- Limited browning control may affect consistency for some users
- Possible issues with unit defects or packaging damage reported by a few customers
FOHERE Waffle Cone Maker and Ice Cream Bowl Maker
The FOHERE Waffle Cone Maker and Ice Cream Bowl Maker is perfect for anyone wanting quick, homemade cone and bowl creations. Its double-sided nonstick plates ensure easy removal and cleaning, while the 7.5-inch surface makes thin, crispy cones and bowls in just 2-3 minutes. The adjustable temperature and indicator lights give you precise control over browning, letting you customize each dessert. Compact and easy to store, it’s ideal for busy families who want versatile, hassle-free baking. Whether making cones, bowls, pancakes, or omelets, this machine simplifies kitchen prep and cleanup, making delicious treats accessible anytime.
Best For: families and home cooks seeking a quick, versatile appliance for making crispy waffle cones, bowls, and other breakfast or dessert items with easy cleanup.
Pros:
- Quick and even heating produces crisp cones and bowls in just 2-3 minutes.
- Nonstick plates allow for easy removal and simple cleaning.
- Adjustable temperature and indicator lights provide precise control over browning levels.
Cons:
- Limited to 7.5-inch surface size, may not suit larger recipes.
- Requires careful storage due to upright design with cord tucking; may be less compact for small kitchens.
- Multi-functionality may require some practice to master different food preparations.
Double Waffle Bowl Maker for Ice Cream Cones
If you love creating homemade ice cream treats, a double waffle bowl maker is a must-have tool. It creates two 4-inch waffle cone bowls at once, making serving easier and more fun. The nonstick surface means cleaning is a breeze—just wipe it clean after use. Designed for quick, simple operation, it’s perfect for all ages. Plus, it comes with a manual featuring waffle recipes, so you can experiment with fillings and toppings. Whether for summer parties, birthdays, or casual get-togethers, this maker adds a festive touch. Its compact size and versatility make it a popular choice for any celebration or everyday treat.
Best For: those who love making homemade ice cream treats and entertaining guests at parties, birthdays, or summer gatherings.
Pros:
- Creates two 4-inch waffle cone bowls simultaneously for quick serving.
- Nonstick surface makes cleaning effortless and prevents sticking.
- Compact and easy to operate, suitable for all ages and perfect for festive occasions.
Cons:
- Limited to making two bowls at a time, which may not be ideal for very large groups.
- Requires manual operation, so it might take some time for multiple servings.
- The size and design may not accommodate larger or more complex dessert presentations.
Cuisinart Soft Serve Ice Cream Machine (ICE-48)
For anyone looking to create professional-quality soft-serve treats at home, the Cuisinart Soft Serve Ice Cream Machine (ICE-48) stands out with its fully automatic operation and quick turnaround time. It produces 1.5 quarts of ice cream in about 20 minutes without chemicals, salt, or ice, making it convenient and efficient. You can customize your treats with mix-ins like sprinkles or fudge, and the see-through lid and toppings dispenser add to the fun. The machine is easy to clean, with dishwasher-safe parts, though it is bulky. Overall, it offers reliable performance, consistent results, and a great way to enjoy homemade frozen desserts with family and friends.
Best For: families, home entertainers, and anyone seeking quick, customizable soft serve and frozen treats with professional quality at home.
Pros:
- Produces 1.5 quarts of soft serve in about 20 minutes, saving time and effort.
- Fully automatic operation with easy assembly, cleaning, and user-friendly controls.
- Supports a variety of frozen treats and allows for mix-ins, toppings, and customization.
Cons:
- The machine is bulky and may require significant storage space.
- Cleaning can be somewhat time-consuming due to disassembly of parts, and the freezing bowl needs to be pre-frozen for best results.
- Some users have experienced malfunctions or issues with size and storage, though these are less common.
Factors to Consider When Choosing an Ice Cream Cone Maker
When choosing an ice cream cone maker, I look at how quickly it heats up and its power to guarantee efficiency. Size and storage are also important, especially if space is limited in my kitchen. Additionally, I consider how easy it is to clean and whether it offers versatile uses and precise temperature control for the best results.
Power and Heating Speed
Power and heating speed are key factors that directly impact how efficiently an ice cream cone maker can produce cones. Higher wattage usually means faster heating times, so you spend less time waiting for your machine to warm up. Rapid heating elements can get the first cone ready in as little as 10 minutes, boosting your production rate. Consistent and even heat distribution is essential to avoid raw or burnt spots, ensuring every cone is perfectly baked. Adjustable temperature controls let you customize heat levels, influencing both how quickly cones are made and their texture. Machines with instant heat recovery are especially valuable—they keep the production flowing without long pauses for reheating. Overall, choosing a machine with strong power and quick heating capabilities means more cones, faster.
Size and Storage Options
Choosing the right size and storage options for an ice cream cone maker is essential to guarantee it fits seamlessly into your kitchen. I recommend checking the overall dimensions to ensure it comfortably fits your available space. Opt for models with upright or compact designs that can be stored vertically, saving countertop or cabinet space. Consider the size of the baking surface to determine how many cones or bowls you can make at once, which impacts production capacity. Also, look for built-in storage features like cord tucking or stacking options to keep things organized. Finally, assess the weight and portability of the machine, especially if you plan to move it around or store it away when not in use. These factors help maximize convenience and efficiency.
Versatility of Uses
A versatile ice cream cone maker can do much more than just produce classic cones; it can create waffle bowls, waffle cones, and various pastry shapes, making it a valuable addition to your kitchen. Many models come with attachments like cone rollers and bowl presses, allowing you to customize your desserts and add variety. The adjustable browning and temperature settings let you achieve different textures and thicknesses, perfect for various recipes and personal preferences. Some machines are also suitable for making pancakes, omelets, or egg rolls, expanding their use beyond traditional cones. Plus, their ability to handle different batter types, including gluten-free or alternative recipes, makes them a flexible tool for creative culinary experiments and accommodating dietary needs.
Ease of Cleaning
When selecting an ice cream cone maker, ease of cleaning is a key factor that can save you time and effort in the kitchen. Non-stick surfaces make it simple to remove cones and wipe down the machine quickly. Removable plates or components allow for thorough washing, preventing batter buildup and keeping the machine hygienic. Machines with smooth, sealed surfaces reduce crevices where batter can get lodged, making cleanup easier. Some models even feature automated cleaning functions or rinse cycles, cutting down manual effort. Proper cleaning and maintenance not only save time but also prolong the lifespan of your cone maker and ensure consistently high-quality cones. Prioritizing ease of cleaning helps keep your machine in top shape and your kitchen tidy.
Temperature Control Features
Since consistent baking depends heavily on temperature control, it’s essential to look for features that allow precise adjustments. I recommend choosing a cone maker with adjustable temperature settings, so you can customize browning from light to dark to suit your preference. Digital displays or manual dials help you monitor and tweak the temperature accurately during baking, ensuring cones are evenly cooked. Maintaining an ideal temperature range, typically between 350°F and 400°F, is essential for achieving crispy yet tender cones. Reliable temperature control reduces the risk of overbaking or underbaking, which can compromise the cone’s appearance and texture. Ultimately, a model with precise and adjustable temperature features helps you consistently produce high-quality, perfectly crispy cones every time.
Build Quality and Durability
Choosing an ice cream cone maker with solid build quality guarantees it can withstand frequent use and last for years. I look for models made with durable materials like stainless steel or heavy-duty aluminum, which resist warping and damage over time. Non-stick coatings on the plates are essential, as they prevent peeling and make cleaning easier, maintaining consistent performance. Robust construction, including reinforced hinges and handles, reduces the risk of breakage during operation. I also prefer units with protective features like overheat protection and sturdy feet, enhancing safety and longevity. Overall, a well-built cone maker not only endures daily use but also ensures reliable results, making it a worthwhile investment whether for home or commercial use.
Price and Warranty Coverage
Considering the price and warranty coverage of an ice cream cone maker is essential to guaranteeing you get the best value for your investment. I recommend comparing models based on features, durability, and whether they’re suited for home or commercial use to determine if the price is justified. Check the warranty details carefully—look for duration, what parts are covered, and if damages or defects are included. Higher-priced models often come with longer, more extensive warranties, offering better long-term support. Be sure to review any exclusions, maintenance requirements, and the claims process to avoid surprises later. Selecting a product with a warranty that matches your usage frequency and lifespan expectations helps protect your investment and ensures peace of mind for years to come.
Frequently Asked Questions
Can These Machines Make Gluten-Free or Vegan Cone Options?
You’re wondering if these cone makers can produce gluten-free or vegan cones. I’ve found that many machines are versatile enough to handle different recipes, including gluten-free and vegan options, as long as the batter ingredients meet those dietary needs. Just make certain you select the right ingredients and follow the machine’s guidelines. With some experimentation, you can enjoy delicious, allergy-friendly cones that suit your lifestyle perfectly.
How Easy Are These Machines to Clean and Maintain?
Cleaning these machines is straightforward because most have removable plates and non-stick surfaces, making wiping and rinsing easy. I recommend regular maintenance like checking for residue and ensuring all parts are dry before storage. Some models even have dishwasher-safe components, which saves time. Overall, I find them quite user-friendly, and with a little routine, they stay in great condition, ready for your next cone-making session.
What Safety Features Are Included in These Ice Cream Cone Makers?
When it comes to safety features, I look for machines with automatic shut-off to prevent overheating and cool-touch handles to avoid burns. Many models also include non-slip feet for stability and safety locks on the lid to prevent accidental opening. These features give me peace of mind while making cones, knowing I can focus on creating perfect treats without worrying about accidents or mishaps.
Are Replacement Parts or Accessories Readily Available?
Ever worry about being stranded without a vital part? Luckily, I’ve found that replacement parts and accessories for these cone makers are surprisingly easy to find. Most brands maintain robust inventories and friendly customer service, so you’re rarely left in the lurch. A quick call or online search usually solves the problem, making sure you can keep creating those perfect, crispy cones without any meltdown!
Can These Machines Produce Different Cone Sizes and Shapes?
Absolutely, I’ve found that many cone makers can produce different sizes and shapes. I enjoy experimenting with various molds and settings to create classic, waffle, or even novelty-shaped cones. Some machines come with adjustable features or interchangeable plates, making it easy to customize. Just be sure to check the product specs beforehand, so you know it offers the versatility you’re after for your perfect cones.
Conclusion
Did you know that Americans consume about 22 pounds of ice cream per person each year? With the right cone maker, you can enjoy perfectly crispy cones at home, making every scoop even sweeter. Whether you prefer classic waffle cones or innovative designs, there’s a machine for you. So, go ahead—bring the joy of fresh, homemade cones into your kitchen and turn every treat into a memorable moment.
Giulia is the creative force behind our content strategy. With a knack for storytelling and a deep understanding of what our readers want, she plans and develops the content that keeps “Icecream Hater” fresh and exciting. Giulia works closely with the editorial team to ensure that every article, recipe, and review aligns with our mission and vision. She aims to inspire our readers to explore, create, and enjoy ice cream in new and innovative ways.
