Looking to find the best commercial chocolate fountains for 2025? I recommend exploring models with large capacities, durable stainless steel construction, and adjustable temperature controls to guarantee smooth flow and long-lasting performance. From multi-tier options supporting big crowds to compact units perfect for smaller events, there’s something for every need. If you want detailed insights on top choices, features, and what suits your setting, keep exploring further—you’ll uncover everything you need for sweet success.
Key Takeaways
- Consider models with large capacities (over 11 lbs) for handling high-volume events smoothly.
- Prioritize stainless steel construction for durability, hygiene, and easy maintenance.
- Look for adjustable temperature controls to ensure optimal chocolate flow and prevent clogging.
- Choose fountains with multiple tiers (4-6) for attractive cascading displays and versatile presentation.
- Check for features like dishwasher-safe parts and quick assembly to simplify cleaning and setup.
Commercial Chocolate Fountain, 6 Tiers 19 lb Capacity
If you’re planning a large event and need a reliable way to serve a variety of dips and sauces, the Commercial Chocolate Fountain with 6 tiers and a 19 lb capacity is an excellent choice. Its towering 33-inch structure can handle plenty of chocolate, candy, or even non-traditional options like ranch or nacho cheese. The adjustable temperature control guarantees perfect melting, while the heavy-duty stainless steel construction guarantees durability and even heat distribution. With a powerful 310W motor, it runs smoothly for up to 12 hours, making it ideal for all-day events. Easy to clean and assemble, it’s a must-have for any big celebration.
Best For: Large parties, weddings, and events needing a durable, high-capacity fountain for a variety of dips and sauces.
Pros:
- Provides 6 tiers with a 19 lb capacity, ideal for serving large groups
- Made of food-grade stainless steel for durability and even heat distribution
- Adjustable temperature control and powerful 310W motor ensure consistent melting and continuous operation up to 12 hours
Cons:
- May be bulky and require significant storage space
- Requires regular cleaning of removable parts to maintain hygiene
- Higher initial cost compared to smaller or less durable models
Commercial Chocolate Fountain 5 Tiers
The 5-tier commercial chocolate fountain stands out as an excellent choice for large-scale events thanks to its impressive height of 27.5 inches and a 13.2-pound capacity. It’s versatile, supporting various sauces like chocolate, candy, chamoy, ranch, nacho cheese, BBQ, or liqueur. With automatic temperature control and an adjustable knob (32-230℉), it guarantees smooth flow and consistent flavor. The stainless steel construction promotes even heating, prevents splashing, and is easy to clean. Its high-power 200W motor supports continuous use for up to 12 hours, making it perfect for weddings, parties, and holidays. Stability is assured with adjustable, non-slip feet.
Best For: large-scale events such as weddings, parties, graduations, and holiday celebrations that require a versatile, high-capacity chocolate fountain.
Pros:
- Supports continuous operation up to 12 hours with a powerful 200W motor, ideal for extended events.
- Made of food-grade stainless steel for durability, safety, and easy cleaning.
- Adjustable temperature control (32-230℉) ensures optimal flow and flavor consistency.
Cons:
- Its size (27.5 inches tall) may require significant space, not suitable for small or intimate gatherings.
- The multiple layers and parts may require more time for assembly and cleaning.
- Limited to sauces compatible with the 13.2-pound capacity, which may restrict variety for some users.
Sephra “Elite” Home Chocolate Fountain
Ideal for small gatherings and home parties, the Sephra “Elite” Home Chocolate Fountain offers an 18-inch removable bowl and a stainless steel heated basin that guarantees smooth, consistent chocolate flow. It supports up to 6 pounds of chocolate, making it perfect for 30 to 50 guests. The WhisperQuiet motor ensures minimal noise, while the dishwasher-safe, food-grade plastic tiers make cleanup easy. Its removable bowl simplifies maintenance, and the stainless steel basin helps with melting and flow. Designed for home use, it’s not suitable for commercial settings but provides an enjoyable, hassle-free chocolate fountain experience for intimate events.
Best For: home hosts and small gatherings seeking an easy-to-use, stylish chocolate fountain for intimate events.
Pros:
- Easy to operate with a quiet WhisperQuiet motor for minimal noise.
- Removable, dishwasher-safe tiers for quick and simple cleanup.
- Supports up to 6 pounds of chocolate, ideal for 30-50 guests.
Cons:
- Not suitable for commercial or large-scale events due to size and build.
- Requires fountain-ready chocolate for optimal performance; other types may need additives.
- Limited capacity may not meet the needs of larger parties or events.
Sephra “Classic” Home Chocolate Fountain (18″)
Sephra’s “Classic” Home Chocolate Fountain (18″) stands out as a fantastic choice for small gatherings and special occasions. Its fixed bowl design and 18-inch height make it perfect for home parties, family events, weddings, or baby showers. With a capacity of 4-6 pounds, it can serve 25-35 guests comfortably, especially when using Sephra melting chocolate that requires no oils or additives. The fountain supports a variety of fondue options, including chocolate, cheese, caramel, and more, for versatile dipping. Its stainless steel heated basin and easy assembly guarantee quick setup, while the whisper-quiet motor keeps the focus on fun and sweet treats.
Best For: small home gatherings, family celebrations, and intimate events like weddings or baby showers seeking a fun and versatile fondue experience.
Pros:
- Ideal for home use with a compact 18-inch size and easy setup
- Supports multiple fondue types including chocolate, cheese, and caramel
- Quiet operation with a patented whisper-quiet motor for unobtrusive enjoyment
Cons:
- Not suitable for commercial or large-scale events due to limited capacity
- Fixed bowl design may limit versatility compared to adjustable models
- Requires Sephra melting chocolate for best performance, which may add to overall cost
Sephra – THE LEGEND – 19″ Semi-Commercial Chocolate Fountain
If you’re searching for a semi-commercial chocolate fountain that combines durability with ease of use, the Sephra – THE LEGEND – 19″ model stands out. With a 6-pound capacity and a 19-inch height, it’s perfect for serving around 50 guests. Made from brushed 304 food-grade stainless steel, it meets ETL Sanitation and NSF standards—excluding the plastic auger—making it suitable for many commercial settings. Operating on 120V and consuming just 230W, it’s efficient and reliable. Whether for events or small venues, this fountain offers a sturdy, hygienic, and straightforward solution to elevate your dessert presentation.
Best For: small to medium-sized events and venues seeking a durable, hygienic, and easy-to-use semi-commercial chocolate fountain.
Pros:
- Made from high-quality brushed 304 food-grade stainless steel for durability and hygiene
- Suitable for serving approximately 50 guests with a 6-pound capacity
- Operates efficiently on 120V at only 230W, making it energy-efficient and reliable
Cons:
- Plastic auger is not compliant with all health regulations; may require replacement for strict environments
- Limited to semi-commercial use; not designed for high-volume or large-scale commercial settings
- 19-inch height may be less suitable for venues requiring larger or more prominent displays
Commercial Chocolate Fountain Machine for Parties and Weddings
When planning a party or wedding, capturing guests’ attention with a stunning centerpiece is essential, and a commercial chocolate fountain machine delivers just that. Its 4-tier spiral design, powered by a 150W motor, melts chocolate quickly and creates a smooth, cascading flow. Made with durable, rust-resistant stainless steel, it’s easy to assemble and clean. With a 3-pound capacity, it’s perfect for large gatherings, reducing the need for constant refills. Not just for chocolate, it supports cheese, sauces, and more, making it versatile for various treats. Plus, its stability and hygiene features ensure safe, long-lasting performance at any celebration.
Best For: event planners, party hosts, and wedding coordinators seeking an eye-catching, versatile chocolate fountain for large gatherings and celebrations.
Pros:
- Quick melting and smooth cascading flow with a powerful 150W motor
- Durable, rust-resistant stainless steel construction for longevity and safety
- Easy to assemble, clean, and maintain, making it suitable for frequent use
Cons:
- Limited to a 3-pound capacity, which may require refilling during very large events
- May be bulky to transport and store, especially for smaller venues or events
- Not suitable for outdoor use in wet or uneven terrains without additional stability measures
Commercial Chocolate Fountain Machine 5-Tier, 7 Lb Stainless Steel Melting Heater
The Commercial Chocolate Fountain Machine 5-Tier with a 7 lb stainless steel melting heater stands out for its robust capacity and durable construction, making it an excellent choice for venues that need reliable performance during busy events. Built with food-grade materials, it guarantees safety, durability, and corrosion resistance. Its powerful 230W copper motor delivers efficient, quiet operation, while the upgraded stainless steel tower prevents slurry leakage and splashing. With a 5-tier design holding up to 7 lbs of chocolate, it’s perfect for large gatherings. The adjustable temperature control and heat dissipation features extend motor life, ensuring consistent performance for hot chocolate, sauces, or cheese at any event.
Best For: large venues, event planners, and catering services seeking a reliable, high-capacity chocolate fountain for weddings, parties, or festive celebrations.
Pros:
- Constructed with food-grade, durable materials ensuring safety and longevity
- Powerful 230W copper motor provides efficient, quiet operation for continuous use
- Large 5-tier design holds up to 7 lbs of chocolate, suitable for big gatherings
Cons:
- May require more space due to its size and capacity
- Initial setup and cleaning could be time-consuming with its multi-tier structure
- Higher power consumption compared to smaller or less robust models
Chocolate Fountain 110V Electric 7-Tiers Digital Chocolate Melting Machine
This 110V electric, 7-tier digital chocolate fountain stands out for its impressive 8kg capacity, making it ideal for large gatherings and professional events. Its stainless steel construction guarantees safety, durability, and an elegant appearance. The large pot reduces splashing, while the adjustable digital temperature control allows precise melting and flow. With automatic melting and a quiet motor, it runs continuously for up to 12 hours without overheating. Easy to disassemble for cleaning, this fountain creates a stunning cascading chocolate display. Its sophisticated design and reliable performance make it perfect for elevating any special occasion or social gathering.
Best For: event organizers, catering services, and large gatherings seeking an elegant, high-capacity chocolate fountain for professional or social occasions.
Pros:
- Large 8kg capacity ideal for big crowds and professional use
- Durable stainless steel construction ensures safety and longevity
- Digital temperature control allows precise melting and consistent flow
Cons:
- May be bulky and require ample space for setup
- Higher energy consumption due to continuous operation capability
- Requires regular cleaning and disassembly for maintenance
Commercial Chocolate Fountain 6 Layers 19Lbs
If you’re planning a large celebration or event, the Commercial Chocolate Fountain with 6 tiers and a 19-pound capacity offers an ideal solution to impress guests and keep everyone satisfied. Its stainless steel construction guarantees durability and easy cleaning, with removable parts that are dishwasher safe. The adjustable temperature control from 32-230℉ allows for perfect sauce consistency, whether chocolate or cheese. With a 310W motor supporting up to 12 hours of continuous operation, it’s efficient and quiet. The fountain’s splash-proof design, heat dissipation holes, and level-adjustable feet make setup and maintenance straightforward, ensuring a smooth, festive experience for any gathering.
Best For: event planners, party hosts, and large gatherings seeking a durable, versatile chocolate or sauce fountain for festive occasions.
Pros:
- Made of durable, food-grade stainless steel for easy cleaning and long-lasting use
- Adjustable temperature control from 32-230℉ ensures perfect sauce consistency
- Supports up to 12 hours of continuous, quiet operation, ideal for extended events
Cons:
- Customer ratings are moderate at 3.1 out of 5 stars, indicating mixed reviews
- Relatively heavy at 22.8 pounds, which may require assistance for setup and storage
- The product can be pricier compared to smaller or less feature-rich alternatives
INTBUYING Commercial Chocolate Fountain Machine (4 Tiers, 110V, 6.6 Pounds Capacity)
Ideal for smaller events and intimate gatherings, the INTBUYING Commercial Chocolate Fountain Machine offers a stylish 4-tier design and a 6.6-pound capacity that’s perfect for serving guests without overwhelming space or budget. Made of durable, food-grade #304 stainless steel, it combines safety with elegance. Easy to set up—just insert the auger, attach the tower, pour melted chocolate, and connect the power—it’s ready in minutes. The machine can run continuously for 10-12 hours, ensuring a steady chocolate waterfall. Cleanup is simple—remove parts and wash with warm water. It’s an excellent choice for parties, weddings, and celebrations with limited space.
Best For: small to medium-sized parties, intimate gatherings, and celebrations where space and budget are limited but elegance and continuous chocolate flow are desired.
Pros:
- Stylish 4-tier stainless steel design adds visual appeal to events
- Easy to install and operate with quick setup and simple cleaning
- Capable of running continuously for 10-12 hours, ensuring a steady chocolate waterfall
Cons:
- Limited capacity of 6.6 pounds may not suit larger events
- Not suitable for serving large crowds simultaneously
- Requires careful handling to avoid blockages if food drops into the chocolate pool
Commercial Chocolate Fountain, 5 Tier, 7 Ibs, Adjustable Temperature
The Commercial Chocolate Fountain with 5 tiers and a 7-pound capacity stands out for its powerful 230W motor and adjustable temperature feature, making it perfect for high-volume events. Its reliable copper motor ensures smooth, quiet operation, while the upgraded stainless steel layers resist wear and prevent leaks. The spiral structure reduces splashing, and the layers are spaced for ideal sauce flow. With adjustable temperature controls from 86 to 230°F, you can maintain the perfect chocolate consistency. Easy to clean, the removable parts and dishwasher-safe fittings make maintenance simple. This fountain is ideal for buffets, weddings, and parties, delivering both performance and style.
Best For: event venues, banquet halls, and restaurants seeking a high-capacity, reliable chocolate fountain for weddings, parties, and buffets.
Pros:
- Powerful 230W motor ensures smooth and quiet operation for high-volume use
- Adjustable temperature control (86-230℉) allows precise chocolate consistency
- Removable, dishwasher-safe parts make cleaning quick and easy
Cons:
- Large size may require significant storage space
- May be overkill for small gatherings or home use
- Requires electrical outlet and careful maintenance to prevent leaks
Chocolate Fountain 110V Electric 5-Tiers Digital Chocolate Fountain Melting Machine Heating Fondue Fountain
This 110V electric 5-tier digital chocolate fountain stands out for its large capacity and sleek stainless steel design, making it perfect for events that require continuous, eye-catching chocolate flow. It can hold up to 8.8 pounds of chocolate, ensuring plenty for your guests. The digital display and adjustable temperature control allow precise melting and consistent flow, while the heat dissipation system prevents overheating. Its elegant cascade design adds visual appeal, and the machine’s easy setup and disassembly make cleaning simple. Built with durable stainless steel and a quiet motor, it’s reliable for long-lasting use at weddings, parties, or buffets.
Best For: event organizers, caterers, and hosts looking to serve large groups with an elegant, continuous-flow chocolate fountain during parties, weddings, or buffets.
Pros:
- Large capacity of 8.8 lbs of chocolate supports extended use without refilling
- Digital temperature control and display ensure precise melting and consistent flow
- Durable stainless steel construction and quiet motor enhance longevity and user experience
Cons:
- Requires a standard 110V power outlet, limiting portability in some locations
- May need regular cleaning to prevent chocolate buildup in tiers
- Not suitable for very small gatherings due to its size and capacity
4-Tier Commercial Chocolate Fountain (11 lbs Large Stainless Steel Chocolate Fondue Tower)
A 4-tier commercial chocolate fountain with an 11-pound capacity stands out as a top choice for large events and catering. It measures 24 inches tall and can handle various sauces like chocolate, cheese, ranch, chamoy, and BBQ, making it highly versatile. The fountain features precise automatic temperature control with an easy-rotate knob, adjustable from 32°F to 230°F, ensuring smooth, consistent flow. Its food-grade stainless steel construction guarantees durability, safety, and even heat distribution. Designed for quick assembly with removable layers and dishwasher-safe components, it’s perfect for events that demand reliability and ease of maintenance. This fountain truly elevates any large gathering.
Best For: large-scale events, catering services, and venues hosting big gatherings that require a durable, versatile, and high-capacity chocolate fountain.
Pros:
- Large 11 lbs capacity and 24-inch height make it ideal for big crowds and extensive displays.
- Precise temperature control from 32°F to 230°F ensures smooth, consistent flow of various sauces.
- Made of food-grade stainless steel for durability, safety, and easy cleaning with dishwasher-safe components.
Cons:
- Its size and weight may require substantial space and effort for setup and storage.
- The price point might be higher compared to smaller or less commercial models.
- Requires electrical power and careful handling during assembly and cleaning to maintain safety and performance.
5 Tiers Commercial Chocolate Fountain
When selecting a commercial chocolate fountain for large events, the 5-tier design stands out by offering both impressive capacity and elegant presentation. Made from high-quality food-grade stainless steel, it’s durable and safe, with removable layers for easy cleaning. The 7-pound chocolate capacity suits big gatherings, while the upgraded tower prevents slurry leakage and guarantees smooth flow. Powered by a quiet, efficient 230W copper motor, it features adjustable temperature controls and cooling holes for consistent operation. The stable base with adjustable feet adapts to uneven surfaces, making it ideal for weddings, buffets, and parties. Its attractive design truly enhances any event’s visual appeal.
Best For: large events, weddings, buffets, and family gatherings seeking an elegant and durable chocolate fountain with high capacity and professional features.
Pros:
- Made of high-quality food-grade stainless steel for safety and durability
- 7 lbs capacity and 5-tier design ideal for large gatherings
- Quiet 230W copper motor with adjustable temperature and efficient cooling for consistent performance
Cons:
- May require more space due to its size and multiple layers
- Setup and cleaning can be more involved because of removable parts and multiple components
- Higher initial investment compared to smaller or less advanced chocolate fountains
Chocolate Fountain, 5-Tier Commercial Hot Chocolate Fondue Machine
The 5-tier commercial hot chocolate fondue machine stands out as an ideal choice for large-scale events where visual appeal and capacity matter. With a 24.33-inch height and a 7-pound chocolate capacity, it’s perfect for big parties like weddings, birthdays, or holiday celebrations. Made from durable stainless steel and heavy-duty steel, it guarantees long-lasting use. The independent heating and power switches, along with adjustable temperature control from 86°F to 230°F, provide precise operation. Easy to clean thanks to dishwasher-safe parts, it combines safety, stability, and attractive presentation—making it a reliable centerpiece that keeps your guests delighted.
Best For: large event organizers, catering services, and venues hosting weddings, parties, or holiday celebrations seeking an attractive, high-capacity chocolate fondue display.
Pros:
- Large 7-pound capacity and 24.33-inch height ideal for big gatherings
- Durable construction with stainless steel and heavy-duty steel for longevity
- Adjustable temperature control from 86°F to 230°F for precise operation
Cons:
- Slightly bulky size may require ample space for setup
- Higher power consumption due to high-watt motor and heating elements
- Requires regular cleaning of detachable components to maintain performance
Factors to Consider When Choosing a Commercial Chocolate Fountain
When choosing a commercial chocolate fountain, I consider factors like capacity to handle my event size, temperature control for consistent results, and durable materials that stand up to frequent use. I also look for models that are easy to clean and can accommodate a variety of sauces for versatility. These points help guarantee I pick a fountain that meets my needs and delivers a smooth, enjoyable experience.
Capacity Requirements
Choosing the right capacity for a commercial chocolate fountain is essential to guarantee it meets the demands of your event. You need to take into account the number of guests attending to ensure the fountain can serve everyone without constant refills. Think about the type and amount of chocolates or sauces you’ll use, selecting a size that supports enough servings. Larger fountains, like those over 19 pounds, are perfect for big gatherings such as weddings or corporate events, while smaller ones work better for intimate parties. It’s also important to match the capacity with the expected serving size per guest to avoid shortages during peak times. Overestimating can lead to unnecessary costs, but underestimating might leave guests disappointed and hungry.
Temperature Control Options
Selecting a chocolate fountain with effective temperature regulation guarantees your setup runs smoothly throughout your event. Many commercial models feature adjustable temperature controls from 32°F to 230°F, giving you precise control over melting and flow. Having separate heating and operation functions helps guarantee the chocolate melts properly before serving and stays at the right temperature during use. Digital temperature displays provide accurate readings, making it easier to maintain consistent temperatures during extended periods. Proper temperature control is essential to prevent overheating, which can cause chocolate burn or slurry leakage, and underheating, which hampers flow. Maintaining ideal temperature ensures the cascading effect remains smooth and stable while preserving the chocolate’s flavor and texture, ultimately delivering a better experience for your guests.
Material and Durability
The material and durability of a commercial chocolate fountain are crucial factors that directly impact its performance and longevity. Most models are made from food-grade stainless steel, which guarantees safety, resistance to corrosion, and durability. The thickness and quality of the steel influence how well the fountain withstands frequent use and maintains even heat conduction. A well-constructed fountain resists warping, cracking, or damage during extended operation, which is essential for consistent performance. Many high-quality models include features like side and bottom cooling holes to prevent overheating and prolong lifespan. Additionally, removable stainless steel components that are dishwasher safe make maintenance easier, supporting long-term usability. Choosing a fountain with durable materials ensures reliable operation and a solid investment for your business.
Ease of Cleaning
When evaluating a commercial chocolate fountain, ease of cleaning is a critical factor that can save you time and effort in busy settings. Look for models with removable, dishwasher-safe components like tower layers and spiral shafts, which make cleaning straightforward. A smooth, non-porous stainless steel surface prevents residue buildup and simplifies wiping down. Choose fountains with quick-assembly features and minimal parts—these reduce cleaning time and hassle. Additionally, check if the fountain includes dedicated cleaning tools, such as brushes, to reach hard-to-access areas thoroughly. Finally, opt for machines that disassemble easily without complicated steps, ensuring maintenance is quick and efficient. Prioritizing ease of cleaning helps keep your operation running smoothly and hygienically, especially during busy events.
Versatility of Sauces
Considering the diverse range of sauces you might want to serve, choosing a commercial chocolate fountain that supports multiple flavors is vital for versatility. A good fountain should handle options like chocolate, cheese, chamoy, ranch dressing, nacho cheese, BBQ sauce, and liqueurs, making it adaptable for various event themes. Its design must guarantee smooth flow and consistent coating across different sauce types, which often requires adjustable temperature controls tailored to each viscosity. Compatibility depends on the fountain’s ability to manage different consistencies without clogging or leakage, providing a seamless dipping experience. Additionally, a multi-purpose fountain should feature a removable, easy-to-clean basin and durable internal components that resist corrosion. Adjustments in temperature and flow are indispensable for maintaining ideal cascading when using sauces with varying fat and moisture content.
Frequently Asked Questions
What Maintenance Practices Extend the Lifespan of Commercial Chocolate Fountains?
To extend the lifespan of my commercial chocolate fountain, I always clean it thoroughly after each use, removing any leftover chocolate and debris. I regularly check and replace worn parts, like the auger and pump, to prevent malfunctions. I also guarantee it’s stored in a dry, cool place when not in use. Proper maintenance keeps it running smoothly and helps me avoid costly repairs down the line.
How Energy-Efficient Are Different Commercial Chocolate Fountain Models?
Many commercial chocolate fountains are quite energy-efficient, especially newer models designed with advanced insulation and low-wattage motors. I’ve found that these features cut down on electricity use without sacrificing performance. While older models might consume more power, upgrading to modern fountains can save you money in the long run. So, if you’re concerned about energy, look for models with energy-saving features—they really make a difference!
Are There Customizable Options for Fountain Height and Tier Arrangement?
Yes, many commercial chocolate fountains offer customizable options for height and tier arrangement. I’ve found that adjustable heights help me tailor the fountain to fit various event spaces, while customizable tiers allow me to create a stunning visual display. I recommend looking for models with these features, as they give you flexibility and help you craft a memorable experience. Just make certain the adjustments are easy to make for smooth setup and cleanup.
What Safety Features Are Included in Commercial Chocolate Fountain Designs?
I prioritize safety in my commercial chocolate fountains by ensuring they have features like automatic shut-off systems, secure power cords, and sturdy, non-slip bases. Many models also include temperature controls to prevent overheating and splash guards to keep everything clean and safe. I always recommend checking for certification labels, like UL or CE, to guarantee the fountain meets safety standards and provides peace of mind during busy events.
Can Commercial Chocolate Fountains Operate Continuously During Events?
Did you know that over 85% of event planners say continuous operation is vital for success? Yes, commercial chocolate fountains can run nonstop during events. I’ve seen them effortlessly handle hours of service, thanks to their robust motors and efficient temperature controls. Just make sure to monitor the temperature and clean the fountain regularly. With proper maintenance, your fountain can serve sweet treats seamlessly all night long!
Conclusion
Choosing the right commercial chocolate fountain is like finding the perfect key to a treasure chest—unlocking endless possibilities for sweet success. Each model, like a unique jewel, offers its own shine and charm. By considering your needs carefully, you’ll turn your dessert station into a sparkling treasure trove that delights every guest. So, pick your fountain wisely, and let your sweet journey flow endlessly like a river of chocolate, enchanting all who indulge.
