If you’re searching for a waffle cone maker, you’re likely after a machine that creates crisp, evenly shaped cones for ice cream. The Baker’s Friend Waffle Cone Maker stands out as the best overall due to its precise browning control and included accessories. The MasterChef Waffle Cone and Bowl Maker offers versatility for those wanting both cones and bowls, while the Proctor Silex Model provides a budget-friendly option with decent performance. However, tradeoffs include size, heating consistency, and price. Keep reading for a detailed breakdown to find the perfect fit for your needs.
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Key Takeaways
- The best waffle cone makers combine adjustable browning and temperature controls for customizable results.
- Larger plates (around 7.5 inches) tend to produce more authentic, restaurant-style cones.
- Non-stick surfaces are standard but vary in durability; investing in quality can extend lifespan.
- More powerful, commercial-grade models tend to be more consistent but come at a higher price point.
- Accessories like cone rollers and bowl presses add versatility but are not universal.
| waffle cone maker | Material | Power |
|---|---|---|
| Baker’s Friend Waffle Cone Mak | Nonstick plates | — |
| MasterChef Waffle Cone and Bow | — | — |
| Fohere Waffle Cone Maker Machi | Food grade non-stick plates | — |
| Waffle Cone & Ice Cream Bowl M | Non-stick coating | Electric |
| Proctor Silex Waffle Cone and | — | 800 watts |
| Baker’s Friend Waffle Cone Mak | Nonstick | — |
| Commercial 2600W Waffle Cone M | Cast-aluminum | 2600W |
| KEINVE Waffle Cone Maker | — | 750W |
| 110V Electric Ice Cream Cone M | Stainless Steel | 1300W |
| AshGlen Ice Cream Cones Maker | — | 1200W |
More Details on Our Top Picks
Baker’s Friend Waffle Cone Maker Machine with Browning Control, 7.5” Ice Cream Cone Maker, Cone Roller & Bowl Press Included
This model stands out for its inclusion of multiple attachments, allowing users to craft not only waffle cones but also bowls, making it a strong choice for dessert enthusiasts who want variety. Compared to the Waffle Cone & Ice Cream Bowl Maker, it offers more versatility with additional tools, but it’s limited in batch size due to its small 7.5-inch size and manual operation, which may require some skill. Its non-stick surfaces simplify cleanup, and its upright storage saves kitchen space. However, lacking detailed temperature control means you might need trial and error for perfect results. Overall, this pick makes the most sense for those who prioritize multi-functionality in a compact design for occasional homemade cones and bowls.
Pros:- Includes multiple attachments for diverse dessert options
- Non-stick surfaces simplify cleaning
- Space-efficient upright storage
Cons:- Manual operation requires some practice
- Limited batch capacity due to small size
- Lack of detailed temperature controls
Best for: Home bakers who want an all-in-one dessert maker with space-saving design
Not ideal for: Large families or commercial setups needing high-volume production, as it’s best suited for small batches and casual use
- Size:7.5 inches
- Attachments:Waffle bowl, cone roller
- Material:Nonstick plates
- Features:Browning control, space-efficient storage
Our verdict“Ideal for casual bakers seeking a compact, versatile cone and bowl maker for occasional dessert crafting.”
MasterChef Waffle Cone and Bowl Maker with Shaper Roller & Bowl Press
This device is well-suited for those who frequently host gatherings, thanks to its straightforward operation and included accessories for making cones, bowls, and stroopwaffles. Compared to the Proctor Silex Waffle Cone and Ice Cream Bowl Maker, it offers a slightly simpler design and is geared toward quick, consistent results, but it’s limited strictly to cone and bowl shapes, which may restrict creative options. Its non-stick plates facilitate easy cleanup, and the accessories make it versatile enough for sundae bars or casual dessert nights. The main tradeoff is that it might feel slow if you’re trying to produce large quantities quickly. This model makes the most sense for home entertainers who want reliable, easy-to-use equipment without fuss.
Pros:- Easy to operate for making cones and bowls
- Non-stick plates for simple cleaning
- Includes accessories for versatile treats
Cons:- Limited to cone and bowl shapes only
- Potentially slow for large batches
Best for: Party hosts or families looking for a dedicated, simple cone and bowl maker
Not ideal for: Professional kitchens or large-scale vendors needing high output, due to its limited size and batch speed
- Brand:MasterChef
- Included Components:Roller shaper and bowl press
- Part Number:WCB-041
- Unit Count:1
- Customer Reviews:4.2/5 stars
Our verdict“Best suited for casual users who prioritize ease and quick setup for small batch dessert making.”
Fohere Waffle Cone Maker Machine with Temperature Control and Nonstick Plates, 7.5-inch Double-Side Waffle Bowl Maker for Home Kitchen
This model shines with its rapid heating and adjustable temperature controls, making it perfect for bakers who want to perfect their cones and bowls in under 4 minutes. Compared to the Proctor Silex, it offers more precise temperature management, which helps prevent overbaking or undercooking, but it requires some judgment to get perfect crust color. Its versatile design allows for other treats like pancakes and pizza, making it a flexible addition to a home kitchen. The handle’s heat and the need for manual judgment are minor tradeoffs. This pick makes the most sense for those who are comfortable experimenting and want quick, consistent results with control over the baking process.
Pros:- Fast and even heating for quick dessert prep
- Adjustable temperature with indicator lights
- Versatile for multiple baked goods
Cons:- Requires judgment to avoid overbaking
- Handle can become hot, needing caution
Best for: Home dessert enthusiasts who want fast, customizable waffle cones and bowls
Not ideal for: Users seeking a simple, no-fuss appliance, as it demands some attention during baking
- Size:7.5 inches
- Material:Food grade non-stick plates
- Color:Black
- Heating Time:3-4 minutes
- Temperature Control:Yes
Our verdict“Ideal for experienced bakers who want precise control and speedy results for cones and bowls at home.”
Waffle Cone & Ice Cream Bowl Maker – 8″ Non-stick Electric Waffler Machine with Cone Roller and Bowl Press
This slightly larger 8-inch model is ideal for those who want to produce more substantial cones and bowls, making it a good choice for parties or holiday gatherings. Its larger plates accommodate bigger servings, unlike some smaller models such as the Fohere. The non-stick coating ensures easy shaping and cleaning, while the dual attachments help create elegant desserts quickly. However, the larger size and electric dependency mean it’s less portable and may require more storage space. The learning curve for shaping perfect cones can also be a factor for beginners. This device makes the most sense for hosts who need to serve multiple guests and want a stylish presentation.
Pros:- Creates larger cones and bowls for bigger servings
- Non-stick plates facilitate shaping and cleanup
- Stylish, modern design suitable for gifting
Cons:- Larger size limits portability
- Requires electrical outlet, not outdoor-friendly
Best for: Family or party hosts producing larger desserts for gatherings
Not ideal for: Small households or casual users seeking compact, lightweight equipment
- Plate Size:8 inches
- Material:Non-stick coating
- Attachments:Cone roller and bowl press
- Power:Electric
Our verdict“Best for entertaining hosts who need larger, impressive waffle desserts for groups and celebrations.”
Proctor Silex Waffle Cone and Ice Cream Bowl Maker with Browning Control
This model excels in delivering crispy cones and bowls within 2-3 minutes, making it perfect for busy families or parties where speed matters. Compared to the MasterChef, it offers adjustable browning control, giving users more flexibility to achieve their preferred crust. Its space-saving vertical storage and non-stick PFAS-free plates simplify cleanup, but the lack of detailed temperature control beyond the browning dial may require some trial and error. Its 800-watt power ensures quick results, though the limited shape options restrict creative variation. This pick makes the most sense for those who prioritize quick turnaround and easy storage in a family setting.
Pros:- Cooks cones and bowls rapidly in 2-3 minutes
- Includes multiple attachments for versatility
- Space-saving vertical storage
Cons:- Limited to cone and bowl shapes
- Basic temperature adjustment may require trial and error
Best for: Families or casual bakers wanting speedy cones and bowls with minimal fuss
Not ideal for: Bakers seeking precise control for delicate or complex desserts, or those needing high-volume production
- Power:800 watts
- Plate Material:PFAS-Free Non-Stick
- Dimensions:7.5 inches
- Storage:Vertical with cord compartment
Our verdict“Perfect for busy households that want quick, tasty waffle cones and bowls with simple storage needs.”
Baker’s Friend Waffle Cone Maker Machine with Browning Control, 7.5” Ice Cream Cone Maker, Cone Roller & Bowl Press Included
This model distinguishes itself through its versatile attachments, including cone rollers and bowl presses, making it ideal for creating a variety of dessert shapes at home. Its non-stick surfaces simplify cleaning, and adjustable browning control helps customize cone crispiness. Compared to larger, more powerful options like the Commercial 2600W Waffle Cone Maker, it handles smaller batches and offers more convenience for casual bakers. The main tradeoff is its manual operation, which may require some practice to perfect, and it’s limited in batch size due to its size. This pick is perfect for home cooks wanting variety without sacrificing space or ease of use.
Pros:- Includes multiple attachments for cones and bowls
- Non-stick surfaces for easy cleanup
- Adjustable browning control for customized results
Cons:- Manual operation may require some practice
- Limited batch size restricts large-scale production
Best for: Home bakers seeking a compact, multifunctional cone maker for occasional dessert crafting
Not ideal for: Heavy-duty commercial use or high-volume bakeries due to its small batch capacity and manual operation
- Size:7.5 inches
- Attachments:Cone roller, bowl press
- Material:Nonstick
- Features:Browning control, space-saving design
Our verdict“This versatile cone maker suits casual bakers focused on variety and space efficiency, especially for ice cream cones and bowls.”
Commercial 2600W Waffle Cone Maker with Temperature & Time Control
This high-powered machine excels at rapid, uniform cone production, making it well-suited for commercial settings or serious home enthusiasts. Its 2600W motor and cast-aluminum construction facilitate quick baking—cones emerge in just about 3 minutes—while the precise temperature and timer controls allow for fine-tuning results. Unlike the KEINVE Waffle Cone Maker, which is designed for home use, this model’s durability and speed make it better for high-volume environments. The main drawback is its lower contact surface on the upper plate, which might affect uniformity or limit some cone shapes, and it requires preheating, adding to prep time. It’s ideal for those prioritizing speed and consistency over convenience features.
Pros:- High power for very fast cone baking (about 3 minutes)
- Precise temperature and timer controls for consistent results
- Durable cast-aluminum with non-stick coating
Cons:- Lower contact surface on the upper plate, affecting some cone shapes
- Requires preheating before use
Best for: Bakeries, cafes, or high-volume home users needing quick, reliable cone production
Not ideal for: Small kitchens or casual bakers who don’t require rapid output or precise control
- Power:2600W
- Material:Cast-aluminum
- Temperature Range:122-572°F / 50-300°C
- Timer:1-5 minutes
- Application:Commercial & Home Use
Our verdict“This machine is best for commercial or high-demand environments where speed and consistency outweigh compactness or simplicity.”
KEINVE Waffle Cone Maker, 750W Thin Waffle Maker with Shaper Roller, 7.08″ Nonstick Plate
This compact, 750W waffle cone maker is designed for ease and convenience, making it suitable for small kitchens or those new to cone making. Its smaller size and included shaper roller help produce professional-looking cones with minimal effort. Compared with larger, more powerful models like the Commercial 2600W Waffle Cone Maker, it’s less suited for heavy use, and its moderate customer rating (3.8/5) hints at potential durability issues. Its main tradeoff is limited capacity and occasional performance, which might frustrate frequent bakers. Still, for casual dessert enthusiasts, it offers a straightforward way to create cones and waffle bowls at home.
Pros:- Easy to use with nonstick surface
- Includes a shaper roller for consistent cones
- Compact and space-efficient design
Cons:- Moderate customer rating suggests potential reliability issues
- Designed mainly for occasional use rather than heavy-duty baking
Best for: Home cooks with limited space or those making cones infrequently
Not ideal for: High-volume commercial settings or frequent bakers who need durability and speed
- Power:750W
- Plate Size:7.08 inches
- Nonstick Surface:Yes
- Included Components:Waffle cone maker, shaper roller
- Manufacture Year:2025
Our verdict“This small, user-friendly cone maker is ideal for occasional home use but may not withstand heavy or frequent baking needs.”
110V Electric Ice Cream Cone Maker 1300W Commercial Waffle Cone Machine
This 1300W stainless steel machine stands out for its robust build and precise control, making it a strong choice for commercial kitchens, cafes, or serious home bakers. Its adjustable temperature and timer enable consistent, high-quality cones, bowls, or cookies. Compared to the AshGlen Ice Cream Cones Maker, which emphasizes rapid baking, this model offers more precise control and durability. Its lower plate contact surface due to gravity may cause some unevenness, and it’s not rotatable, which limits some cone designs. Preheating adds a small delay, but overall, it provides reliable, efficient production for demanding environments.
Pros:- High power ensures quick and efficient cone baking
- Adjustable temperature and timer for precision
- Durable stainless steel with non-stick coating
Cons:- Lower contact surface may impact cone uniformity
- Preheating required before use
Best for: Cafes, bakeries, or restaurants requiring efficient, precise cone production
Not ideal for: Small home kitchens with limited space or infrequent use
- Power:1300W
- Voltage:110V
- Material:Stainless Steel
- Non-stick Coating:Yes
- Control Type:Temperature & Time
- Application:Waffles, cones, bowls, cookies
Our verdict“This machine offers dependable, precise cone production for commercial settings where durability and control are priorities.”
AshGlen Ice Cream Cones Maker, Waffle Cone Maker Machine with Browning Control, 1200W Double Side Even Heating, 7.5″ Nonstick Plate for Crispy Waffle Cones
This model’s double-sided 1200W heating technology allows for rapid, uniform baking, making it ideal for busy kitchens or dessert shops. Its adjustable browning control helps customize the crispiness, and the non-stick plates ensure easy cleaning. Compared with the Baker’s Friend, which offers more attachments and space-saving design, the AshGlen emphasizes speed and evenness, baking cones in about 2 minutes. A key drawback is its size, which might be too large for small kitchens, and careful temperature adjustment is necessary for perfect results. It’s a strong choice for those who prioritize speed and consistency in cone production.
Pros:- Fast double-sided heating for quick baking (around 2 minutes)
- Adjustable browning control for personalized results
- Non-stick plates facilitate easy cleanup
Cons:- Large footprint may be unsuitable for tiny kitchens
- Requires careful temperature management for consistent results
Best for: Ice cream shops, bakeries, or fast-paced dessert vendors needing rapid cone baking
Not ideal for: Small kitchens or infrequent bakers who don’t need high-speed production
- Power:1200W
- Plate Size:7.5 inches
- Heating Technology:Double-sided rapid heating
- Temperature Control:Yes, adjustable
Our verdict“This cone maker is perfect for high-volume or fast-paced environments where speed and consistency are essential.”
How We Picked
Products were evaluated based on their performance, ease of use, build quality, and value. We prioritized machines with adjustable temperature controls, reliable non-stick surfaces, and consistent heating. Additional factors included size and versatility, especially for home use versus commercial settings. The ranking reflects a balance between affordability and professional features, ensuring options suited to different budgets and skill levels.| waffle cone maker | Material |
|---|---|
| Baker’s Friend Waffle Cone Mak | Nonstick plates |
| MasterChef Waffle Cone and Bow | — |
| Fohere Waffle Cone Maker Machi | Food grade non-stick plates |
| Waffle Cone & Ice Cream Bowl M | Non-stick coating |
| Proctor Silex Waffle Cone and | — |
| Baker’s Friend Waffle Cone Mak | Nonstick |
| Commercial 2600W Waffle Cone M | Cast-aluminum |
| KEINVE Waffle Cone Maker | — |
| 110V Electric Ice Cream Cone M | Stainless Steel |
| AshGlen Ice Cream Cones Maker | — |
Factors to Consider When Choosing Waffle Cone Maker
When choosing a waffle cone maker, consider how you’ll use it most often. For occasional home use, a compact, easy-to-clean model might suffice, while frequent bakers may benefit from more advanced features like precise temperature control. Think about the size of cones you want to make—larger plates generally produce more authentic cones. Durability and ease of cleaning are also essential, especially if you plan to use the machine regularly. Budget and accessories should also influence your decision, as they can enhance or limit the machine’s versatility.Size and Plate Dimensions
Plate size directly impacts the size of your cones; larger plates (around 7.5 inches) allow for more traditional, larger cones, which are often preferred for serving multiple scoops. Smaller models are more compact and easier to store but may limit your cone size. Consider your storage space and whether you plan to make standard or oversized cones. Larger plates can sometimes lead to longer preheat times but result in more uniform, professional-looking cones.
Temperature and Browning Control
Adjustable temperature and browning controls give you the ability to customize the crispness and color of your cones. If you prefer golden, crispy cones, look for a model with precise control features. Cheaper machines often lack this, leading to inconsistent results or burnt cones. For frequent use or professional results, investing in a machine with reliable controls can make a significant difference in outcome and ease of use.
Ease of Use and Cleaning
Non-stick surfaces are standard, but their quality varies, affecting how easily cones release and how simple the machine is to clean. Machines with removable plates or accessible cleaning surfaces save time and effort. Simpler designs with fewer parts tend to be more beginner-friendly, while more complex models might offer additional features but require more maintenance. Look for models with straightforward operation and durable non-stick coatings.
Power and Heating Consistency
Higher wattage machines, particularly those in the commercial range, tend to heat more evenly and quickly, producing consistent results. Cheaper, lower-watt models might struggle with uneven heating, leading to inconsistent cones. For home bakers who want reliable performance, a mid-range wattage (around 1000W) often strikes a good balance. Commercial models exceed this, offering durability and uniform heat but at a higher price and size.
Accessories and Versatility
Many waffle cone makers include accessories like cone rollers or bowl presses, which expand their functionality. These add convenience but can also increase the overall cost. If ice cream bowls or cones are your primary goal, prioritize models with these features. However, if you only plan to make cones, a simpler machine might be more cost-effective and easier to store.
Frequently Asked Questions
Can I make large waffle cones with these machines?
Most models with a plate size of around 7.5 inches can produce large, restaurant-style cones. However, some compact models are limited to smaller cones, which might be more suitable for individual servings or children. If large cones are your goal, prioritize machines with bigger plates and adjustable temperature controls to handle different cone sizes effectively. Keep in mind that larger cones may require longer baking times and more careful handling to avoid breaking.
Are commercial waffle cone makers worth the investment for home use?
Commercial models offer greater durability, consistent heating, and larger plates, making them ideal for frequent, high-volume use. For home bakers who only make cones occasionally, these machines might be overkill due to their size, cost, and complexity. However, if you entertain often or run a small business, investing in a commercial-grade maker can save time and provide professional results. For casual use, a mid-range or home-use model is generally sufficient.
How important are non-stick surfaces in waffle cone makers?
Non-stick surfaces are vital for easy release of cones and effortless cleaning. The quality of the coating can vary, affecting how well cones slide out and how long the surface lasts. Cheaper non-stick coatings may wear out quickly, leading to sticking and uneven browning. Choosing a machine with a durable, high-quality non-stick surface ensures consistent results and reduces maintenance hassle over time. Remember, proper cleaning and maintenance extend the life of these coatings.
Is it better to buy a machine with adjustable browning controls?
Yes, adjustable browning controls provide greater flexibility to achieve the perfect cone color and crispness. This feature is especially useful if you like experimenting with different textures or need cones for various presentations. Machines without this control often produce cones that are either too light or burnt, limiting customization. Investing in a model with precise temperature and browning adjustments enhances both the quality and consistency of your cones.
What should I consider if I want to make cones in larger quantities?
If you plan to make cones in bulk, look for a machine with a larger plate, higher power, and quick heating capabilities. Commercial or semi-commercial models are designed for high-volume production, offering faster cycle times and durability. Keep in mind that these models tend to be bulkier and more expensive, so weigh whether the increased capacity justifies the investment. For occasional large batches, a mid-range machine with a sizable plate and good heating performance can strike a balance between cost and capacity.
Conclusion
The best overall waffle cone maker for most home users is the Baker’s Friend Waffle Cone Maker, thanks to its reliable controls and included accessories. Those wanting a budget-friendly option should consider the Proctor Silex Model, which offers decent performance at a lower price point. For frequent bakers or small businesses, a commercial-grade machine like the 2600W model provides consistency and capacity. Beginners will find simple, easy-to-clean models ideal, while experienced users may prefer machines with precise controls and larger plates for more professional results. Choose based on your typical usage, space, and budget to get the best waffle cone making experience in 2026.
